Ribbon Pakoda 200g

Madras Flavours Ribbon Pakoda – 200g

A timeless South Indian classic! Ribbon Pakoda (also known as Ribbon Murukku or Ola Pakoda) is made from a savoury blend of gram flour and rice flour, seasoned with garlic and chilli powder, and fried into delicate, crispy ribbons. Finished with aromatic curry leaves and a hint of sesame oil, it’s light, crunchy, and full of nostalgic homemade flavour — the kind of snack that disappears from the bowl before you know it!

Key Highlights:

• 🌾 Made with gram flour and rice flour the traditional way
• ✨ Light, crispy ribbon strands with a melt-in-the-mouth crunch
• 🌶️ Seasoned with garlic and chilli powder for authentic homemade taste
• ☕ Perfect with evening chai, festive spreads, or as an anytime munch
• 📦 200g resealable pouch to lock in freshness and crunch

Ingredients:
Gram Flour, Rice Flour, SESAME Oil, Garlic, Salt, Chilli Powder, Vegetable Oil (SOYA), Asafoetida (WHEAT), Curry Leaves

Allergen Information:
For allergens, see ingredients in bold. Contains: Sesame, Soya, Cereals containing Gluten (Wheat). Prepared in an environment that handles nuts and peanuts — may contain traces.